This is a quick chicken dish, nice with rice and a fresh vegetable, such as broccoli. Add a little salad and this will be a favorite dinner.
I don't know the name so I made one up.
Chicken pieces, as many as needed servings (breasts, thighs, legs)
Remove all skin and fat. Place in casserole dish.
Mix together 1 small bottle of Russian dressing
1 c. peach or apricot jam
1 pkg. onion soup mix
Pour over chicken and coat all chicken pieces.
Cover and bake for 1 to 1 1/2 hours till chicken is done.
Footnote: I find that this is a lot of sauce and usually cut the sauce part in half. The full amount would be alright for a large amount of chicken. Enjoy!
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